Wednesday, August 24, 2011

Chef Serge Wins Tilth Award!

Oregon Tilth is a nonprofit research and education membership organization dedicated to biologically sound and socially equitable agriculture. Oregon Tilth offers educational events throughout the state of Oregon, and provides organic certification services to organic growers, processors, and handlers internationally.  This year, Chef Serge from The Benson Hotel's London Grill restaurant and two other chefs competed in the fields of Lake Oswego using two special ingredients: coucous and pork.  Chef Serge emerged the winner and was presented with a special Tilth "pitchfork" award.  Congratulations, Chef Serge!

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